Loaded with natural caramelized flavor, crunch, and uncluttered taste, our gluten-free granola is perfect for breakfast or as a snack. We source local Colorado honey, which provides the right combination of sweetness. In addition, our granola is made with certified gluten-free oats. The warm, buttery flavor of vanilla blended perfectly with toasted almonds.
Made with patience and passion, Udi's Artisan Granola starts with pure, wholesome ingredients - the best nature has to offer. We then measure and mix in small batches, and toast and turn by hand. All told, this takes hours to do, but our reverent obsession with edible perfection pays off in a granola deep with crunch, caramelized goodness, and true, uncluttered flavors. So good, you just might want to stop what you're doing for a minute or two and give it your undivided attention. (Come on. What's so important it can't wait a minute or two?)
In just a few years, Udi’s has become the #1 gluten-free brand in America. Our mission is to provide you with the best gluten-free food on the planet. We create delicious products that will fill your stomach and warm your soul. The flavor and texture of Udi’s Gluten Free breads, buns, bagels, muffins, cookies and granolas are so good our fans have been known to cry with joy!
Our mission is to show you a new way to approach gluten-free living. Don’t waste another bite on bland, crumbly, and tasteless food. Udi’s sources natural ingredients to make delicious products that will fill your stomach and warm your soul.
We're old-school artisan bakers- we bake for taste and that special hoy that comes fresh from our ovens. Our wish and mission is to share that satisfying, make-with-love happiness with others.
Enjoy all of our granolas made in Udi's Colorado gluten-free bakery alongside breads, pastries and other goodies. They're all slow-baked, and turned and loaded with caramelized flavor, crunch and uncluttered taste. Who needs gluten when you've got delicious?