Tolerant Organic Red Lentil Penne is loaded with protein, esential vitamins and it's gluten-free! And you know what? They taste great! At Tolerant, they are crazy about legumes. For all their healthy benefits and taste. So they used them to make their penne!
Tolerant Organic Black Bean Penne is a good starting point for many delicious meals:
TOLERANT Product List The TOLERANT product line is made with 2 types of Legumes, Organic, Non-GMO Red Lentil and Black Bean and come in 3 great pasta shapes - Mini-Fettuccine, Penne and Rotini.
The TOLERANT Legume is prepared the same way we would prepare pasta but it can also be prepared the Raw way by soaking the product for up to 2 hours in lukewarm water.
TOLERANT is not only for those suffering from gluten intolerance. It is a POWERHOUSE meal for the extreme sports enthusiast with 22 grams of protein and whopping grams of fiber per 3 ounce serving and also a super meal plan for those suffering from Heart & Stroke. The list is endless. Diabetics can consume a wonderful bowl or two of our delicious Legume pasta shapes without worrying about blood sugar spikes caused by traditional wheat pasta or rice and the Vegans can enjoy a change up over the old Tofu, Tempeh, and Rice standards.
At TOLERANT, they are crazy about Legumes for all their health benefits. Tolerant's rotini, penne and mini-fettuccine are loaded with PROTEIN, essential vitamins, and it's Gluten-Free! And you know what? It just tastes great!
For perfect cooking
Cooking time: 6-8 min.
Use 6 liters of water per 340 g.
Once the water boils, add the Organic Black Bean Penne. Stir from time to time. When cooked, drain and season as you please.