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Olivado Extra Virgin Avocado Oil - 8.45 oz

Taste the Goodness!

  • Delicate Flavor of Ripe Avocado
  • Cold Pressed from the World's Healthiest Fruit.
  • Use for all High Heat Cooking, Baking, Salads and Marinades
  • Product of New Zealand
  • Kosher
  •  
  • Quality Extra Virgin Avocado Oils require careful fruit handling, cooling and ripening. The flesh of the avocado is mechanically separated from the skin and stone and the oil is extracted under 113oF.
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    The Story

    In 2000, Olivado developed the world's first Extra Virgin Avocado Oil from the fresh, ripe flesh of New Zealand avocados. As well as its natural health benefits, the avocado produces a delicious oil, which can be used to enhance the flavours of delicate food. Now a leading internation brand, Olivado is enjoyed in over 25 countries.

     

    The taste...

    The smooth, buttery taste of ripe Hass avocado. Add the delicious flavor of ripe avocado to any dish. Perfect for high heat cooking (smoke point 490oF), salads, baking, marinades. Great with fish!

     

    The goodness...

    All the natural goodness of avocado. High in Vitamin E, monounsaturated fats, beta sitosterol and lutein. Highest plant source of Co Q10.

Quality Extra Virgin Avocado Oils require careful fruit handling, cooling and ripening •Olivado

Directions Use within 3 months of opening. Store in a cool dark place. Olivado Avocado Oil is not filtered, so the oil may appear cloudy when cool.

Nutrition Facts
Serving Size: 1 Tbsp. 0.5 fl oz (15 mL)
Servings per Container: About 16
 
  Amount Per Serving % Daily Value
 
Calories 123  
 
   Calories from Fat 123  
 
Total Fat 0.48 oz (13.7 g) 6.17%
 
   Saturated Fat 1.9 g 0.68%
 
   Polyunsaturated Fat 1.5 g  
 
   Monounsaturated Fat 10.3 g  
 
   Trans Fat 0 g  
 
Cholesterol   0%
 
Sodium   0%
 
Total Carbohydrate   0%
 
Protein   0%

Ingredients (Local and imported) Extra virgin avocado oil (100%).

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