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LowCarbolicious Low Carb Pizza Kit - 11.8 oz

Contains Pizza Crust Packet (just add oil & water) and Ready to Pour Sauce Pouch! Bakes in Just 11 Minutes. Low Carb Pizza? It's True!There are only two parts of a typical pizza that don't fit into a low-carb eating plan - the carb loaded crust and the pizza sauce, which is high in the natural sugars found in tomatoes.

But who can live without pizza? You don't have to! This is the only Low Carb Pizza Kit available with both crust AND sauce that fits in perfectly with your low-carb lifestyle. It has just 24 Net Carbs per ENTIRE 12" PIZZA, for both crust AND sauce (typical pizza has almost 40 carbs per SLICE).

The crisp, golden crust, made with real Romano cheese and fresh-ground herbs, bubbles over with our think and rich, spice-filled pizza sauce - a generous 8-ounce, 1-cup portion. So enjoy pizza again without worrying about the carbs! Fun and Foolproof!

The LowCarbolicious Pizza Kit contains two tear-open pouches - a crust mix to which you simply add oil and water, and a ready-to-pour, zesty sauce pouch full of rich tomatoes and fresh-ground spices.Then get creative! Add your favorite no-carb pizza meat toppings (sausage, pepperoni, ground beef, bacon, Canadian bacon, chicken breast, etc.).

For just a few extra carbs but lots of added vitamins, add green or red bell peppers, onion, garlic, mushrooms, or olives. Then pile on the protein-packed cheese! (most shredded cheeses are zero carbs, so be generous!)

Contains Pizza Crust Packet (just add oil & water) and Ready to Pour Sauce Pouch! Bakes in Just 11 Minutes •LowCarbolicious

This Pizza Kit makes one perfect 12" pizza. Just mix the contents of the Crust Packet with water and oil to make the dough, and bake for 5 minutes at 550 degrees. Then pour on the thick, zippy sauce; follow with your favorite protein-packed pizza toppings (such as pre-cooked sausage, pepperoni, ground beef, bacon, Canadian bacon or chicken) and veggies (red or green bell peppers, onion, mushrooms, olives or garlic) and, of course, lots of cheese! Pop back in the oven for 6 minutes, then enjoy while still being true to your low-carb eating plan. No messy yeast packets, dough kneading, rising time or rolling pins involved.

The LowCarbolicious Pizza Kit:

• Provides a whopping 72 grams of protein . . . before you add toppings. With average portions of meat and cheese, it may provide 15-20g of protein per slice.
• Has an ECC* of just 24 carbs per entire 12" pizza. (Typical pizza contains about 40 carbs per slice).
• Bakes up crisp and golden brown ... perfect every time.
• Is sugar and aspartame-free, and provides 5 mg. of soy isoflavones per serving.
• Includes a specially blended sauce, bursting with rich tomato flavor and fresh ground pizza spices--oregano, basil, garlic, onion, red and green bell peppers and more.

Directions Preheat oven to 550F. Generously grease a 12" thin-crust pizza pan with butter or cooking spray. Empty crust packet into a small bowl. Add 4 tablespoons vegetable or olive oil (or 1/2 stick melted butter), and 5 tablespoons plus 1 teaspoon water. Mix lightly with spoon until dough is a paste-like consistency. Gently spread on pan with spoon, all the way to edges of pan. Bake 5 minutes and remove from oven.Pour on sauce pouch contents, then add your favorite pizza toppings


Bakes in just 11 minutes at 550 degrees.
• Has real Romano cheese and fresh herbs in the buttery crust.

Nutrition Facts
Serving Size: 1 Slice (1/8 pizza) prepared
Servings Per Container: 8
 
    Amount
Per Serving
% Daily
Value*
  Total Calories 60     
     Calories From Fat 10     
  Total Fat g  
     Saturated Fat less than 1  g  
  Sodium 190  mg 8%   
  Total Carbohydrates g 1%   
     Dietary Fiber g 4%   
     Sugars less than 1  g  
 
 Show Net Carbs
 
  Protein g  
  Vitamin A     4%   
  Vitamin C     6%   
  Calcium     4%   
  Iron     6%   
*Percent Daily Values are based on a 2,000 calorie diet.
 
Ingredients: Crust: Soy protein isolate, Vital, Wheat Gluten, Hydrolyzed Gelatin, Egg Whites, Romano Cheese, (pasteurized cow's milk, cheese culture, salt, enzymes), Cracker Meal, Wheat Flour, Yeast, Garlic, Modified Food Starch, Monocalcium Phosphate, Potassium Bicarbonate, Natural Flavors, Salt, Spice, Acesulfame Potassium. Sauce: Tomato Sauce, Water, Lemon Juice, Vegetable Oil, Oregano, Basil, Fresh-Ground Spices (garlic, red pepper, red and green bell peppers, onion, nutmeg, cumin) Guar Gum, Garlic Pepper Seasoning, Salt.
 

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