Garden of Life’s advocacy of whole food nutrition has resulted in some very special relationships with providers of live, organic and health-positive foods from around the world. Living Foods™ are the result of these relationships, selected for their potential to deliver meaningful health benefits with minimal processing. These naturally functional foods fit easily into your lifestyle and help empower your extraordinary health by making it more convenient to eat well.
- Living Foods
- 100% Organic
- Delicious Flavor
- No GMOs
- USDA Organic
- Certified Organic by QAI
Extra Virgin Coconut Oil is among the healthiest, most versatile dietary oils in the world. An excellent cooking oil with its natural coconut flavor and aroma, we think it is simply the best tasting, most aromatic coconut oil on the planet.
Extra Virgin Coconut Oil is a stable, healthy saturated fat that is naturally free from trans-fatty acids. It contains medium-chain fatty acids, such as lauric acid, which have a shorter chain length than most animal derived long-chain saturated fatty acids. Consumption of coconut oil at recommended levels, along with a healthy diet and lifestyle, helps maintain already healthy levels of cholesterol.
Unlike refined coconut oils, Extra Virgin Coconut Oil is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Meat from only the freshest, organically grown coconuts is shredded and cold-pressed to create coconut milk, and then fermented to extract the oil.
Suggested Use May safely consume between 1-4 tablespoons per day. Use in cooking, frying, baking or in smoothies. Can be used in place of other oils including butter.