Since 1932 DeBoles has prided itself on binging you the best organic and all natural handmade pastas. Dedicated to producing healthy pasta products, DeBoles has created a line of delicious gluten free pastas made with rice or corn flour. Our unique recipe and premium ingredients create a perfectly delectable gluten free alternative to wheat based pastas. Enjoy our full line of flavorful gluten free products that are as good to eat as they are good for you.
Even those with special dietary needs deserve only the best. That is why DeBoles offers a wide variety of rice and corn gluten free pastas that offer superior nutrition for those with gluten sensitivities. Made with all natural ingredients, they proudly display DeBoles corporate gluten free logo making them easy to identify.
Elbow pasta made with corn flour
- Perfect for your favorite Italian recipes
- Gluten and wheat free, perfect for those with a gluten intolerance
- No cholesterol or trans fats, low sodium
- All natural with no artificial ingredients
Boil 4 quarts of water. Add the contents of this package to boiling water, stir gently until water boils again. Cook 6 to 8 minutes (do not overcook). Drain and serve.